When me and my family visits Japan (which fortunately has been a regular occurrence in the last couple of years) not having the Osaka-originated Pablo Cheese Tart seem like a mortal sin. Thus, during our present visit we again lined up to buy and enjoy this amazing dessert. Not only did we have the medium soft version of this enslaving cheese tart, we also had the newest version which has fresh orange on top.
But since the highlight of our present Japan adventure is to experience the Sapporo Snow Festival in Hokkaido, we were fortunate enough to come across Hokkaido’s best version and equally popular cheesecake.
Ladies and gentlemen, let me introduce you to the fascinating palatal experience brought about by Snaffle’s Cheese Cake from Hakodate, Hokkaido. The soft creamy texture is simply perfect. This heaven-sent dessert brings a different penchant to your sweet, smooth and cheesy impression. The savory flavor brings a unique invigorating assault on the taste buds. Its addictive character is equally impressive to that of Osaka’s Pablo.
Snaffles was a big hit with my family. Everyone loved it! Unfortunately, Snaffle’s as we found out is not yet available in Osaka while Pablo is nowhere to be found in Hokkaido. I hope I would be the one benefiting from these delicious gastronomic highlights by having these exceptional desserts available in the Philippines. I know Pablo will soon be available in Manila (by the 3rd quarter of 2015) and I’m wishing that Snaffle’s will follow suit.
Best tsiskeyks eber!